Leavening agent (E503)
Horn salt is a leavening agent that is usually used in baked goods which must be crisp. We recommend horn salt to biscuits, cookies and other crispy baking.
Summer holliday: Our store is closing for the summer holiday at the 26th of June, and our Norwegian Foodstore family is taking a much deserved summer vacation! You can still place orders, and these will be shipped out when we return the 26th of July! Have a great summer! - Norwegian Foodstore Team Dismiss