|ingredients||Sugar, water, glucose syrup, humectant (sorbitol), milk powder, cocoa butter, cocoa mass, invert sugar, gelling agent (gelatin), emulsifier (soya lecithin), salt and flavorings.|
Allergy may react to: Powdered, soya lecithin
|allergens||Contains soybeans, milk.|
May contain traces of nuts.
|Energy||1630 kJ / 390 kcal|
|– saturated fatty acids||6.60 g|
|– Sugars||5 g|
In 1975 did some cute little chubby foam teddy bears with chocolate on their arrival in Norway. The foam teddys named Bamsemums, and with them was a completely new form of eating, called mumsing was introduced.
Teddies fell rapidly in taste among Norwegians. Perhaps due it solely the good taste of foam and chocolate.
Chocolate Bears that must mums
Bamsemums is in the good mood service and has over time created many pleasures in different situations. Creeping into Bamsemumsens’s arms, for comfort, joy, mood, cuddle or reward!
The sweet foam teddies’d rather just be kind, social and humorous teddy bears. Wanting to be eaten – yes, they more or less begging to be eaten!
Since the original Bamsemumsen came in 1975, several other varieties of Bamsemums emerged. The first was launched in 1991, when Bamsemums Foam and Gel entered the market. In 2004 came Bamsemums Banana, with banana flavor and dark chocolate, and the summer of 2005 we were able to mums in us Bamsemums Raspberry. All the new varieties were well received all but while new teddy bears have come and gone, Bamsemums Original favorite that has passed.