How to prepare :
Pour 2 dl cold milk into a bowl and add the Freia Chocolate Mousse Powder. Using a hand mixer, whisk ½ min at low speed until the powder is evenly distributed in the milk. Continue whipping for 2 ½ min at full speed. Put the mousse cold for 1 hour before serving. Garnish with Freia Chocolate Topping or other Freia chocolate.
For an extravagant version, replace 1 dl milk with 1 dl heavy whipping cream. Mix as above, but with only 1 dl milk, and fold inn the already whipped heavy cream.
Sugar, milk chocolate (sugar, Powdered milk, cocoa mass, cocoa butter, emulsifier (soy lecithin), flavor), cocoa powder, thickeners (e472a, e263, e339, e450, e401, e401, e51 , coconut), milk protein.
Allergens MILK SOYA
May contain traces of: gluten
Nutritional content per 100 grams Energy: 1900 kj Calories: 455 kcal Fat: 18 g Saturated fat: 13.5 g Carbohydrates: 63 g Sugars: 61 g Dietary fiber: 6.3 g Protein: 5.9 g Salt: 1.6 g